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At foodcourts, people tend to leave the aftermath of their dining on the table, rather than clear it up - a habit that surprises those new to the scene. -- ST PHOTO: SHAHRIYA YAHAYA
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Reporter Kimberly Spykerman getting a taste of the messy task that foodcourt cleaners face, clearing food debris and used crockery from tables. Singaporeans rarely thank them for what they do, because as customers, they see this as a service that they are entitled to.
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There are some exceptions, like Ms Shri Devi, one of the few seen taking the time to help out their cleaners by returning her tray.
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