This story was first published on Sept 15, 2016, and updated on Sept 27, 2017.
Next Wednesday (Oct 4) marks the Mid-Autumn Festival, which falls on the 15th day of the eighth lunar month. The festival celebrates the harvest and the fullest moon of the year.
In Singapore, the Mid-Autumn Festival is largely associated with Chinese cultural practices.
The festival is marked by activities including eating mooncakes and pomelos, carrying lanterns, and exchanging riddles.
The moon is also a symbol of unity for loved ones, since everyone sees the same moon in the sky despite the distance between them.
In Chinese mythology, the Mid-Autumn Festival commemorates the goddess Chang'E, who lives in exile on the moon with a jade rabbit as her companion.
On Monday (Sept 25), Prime Minister Lee Hsien Loong wrote on the occasion of the festival on his Facebook page: "Hope you'll find the time to gather with friends, families and neighbours to celebrate the occasion together with lanterns, tea, and of course, (less sweet) mooncakes!"
However, the day is also celebrated in other parts of East and South-east Asia, as well as in diasporic communities throughout the world.
We take a look at some ways the Mid-Autumn Festival is celebrated.
1. Vietnam
The Mid-Autumn Festival is known in Vietnamese as Tet Trung Thu - not to be confused with the lunar new year, which is Tet Nguyen Dan or Tet for short.
One traditional mooncake flavour is Thap Cam, or a mixture of 10 ingredients. The ingredients include Chinese sausage, sesame, pork or chicken floss, and salted egg.
The festival's association with children also means brisk sales of toys and lanterns.
Masks are worn to frighten away a tiger spirit that could devour the full moon and cause an eclipse.
2. Korea
Chuseok is a major festival in Korean culture, and in South Korea, the Mid-Autumn Festival warrants a three-day public holiday.
The long break allows Koreans to travel to their hometowns to visit loved ones and remember dead ancestors. It is traditional to visit and clean ancestral graves.
Ancestors are honoured with offerings on tables laden with food. Special dishes for the festival include sweet glutinous rice cakes in the shape of a half-moon, as well as fried omelette pancakes called jeon.
Celebrations include women's folk dances as well as traditional wrestling matches.
3. Hong Kong
Hong Kongers have a unique way of celebrating the Mid-Autumn Festival in the community of Tai Hang, which was once a rural Hakka fishing village.
In 1880, the villagers suffered a run of bad luck when their livelihoods were threatened by a typhoon and livestock deaths. To reverse their fortunes, they adopted the practice of a three-day fire dance.
The Tai Hang fire dragon dance continues to this day. A dragon is built of rattan and straw, covered with burning incense sticks, and paraded through the streets. The procession is led by two young men wielding incense-covered pomelos.
This custom made it onto China's national list of intangible cultural heritage in 2011.
4. Taiwan
How about slabs of meat alongside your mooncakes and pomelos?
It is customary in Taiwan to celebrate the Mid-Autumn Festival, which is a public holiday, with a slew of barbecues.