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'If you want to deal with food safety you have to go from the 'farm to the fork'. The notion that you can deal with it at the end of the food chain is clearly wrong.'
WHO director of food safety Jorgen Schlundt
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MORE CHECKS 'If you want to deal with food safety you have to go from the 'farm to the fork'. The notion that you can deal with it at the end of the food chain is clearly wrong.' WHO director of food safety Jorgen Schlundt |
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